Tejpatta Powder

Tejpatta Powder – 100% Natural & Pure

Product Overview:
Tejpatta, also known as Indian Bay Leaf, is a fragrant spice commonly used in Indian cuisine and Ayurvedic traditions. Our Tejpatta Powder is made from finely ground, handpicked Tejpatta leaves to ensure a high-quality and natural product. Known for its aromatic flavor and potential digestive benefits, Tejpatta Powder adds a unique taste to your dishes while supporting overall wellness.

Key Features:

• 100% Natural & Pure: No additives, chemicals, or preservatives, ensuring premium quality.
• Aromatic & Flavorful: Enhances the taste of soups, curries, and rice dishes with its distinct flavor.
• Supports Digestive Health: Traditionally used in Ayurveda for its mild digestive benefits.
• Finely Ground: Blends seamlessly into your cooking or beverages for ease of use.

How to Use:
Add a teaspoon of Tejpatta Powder to your dishes during cooking, or mix with warm water for a soothing drink.

Ingredients:
Pure Tejpatta (Indian Bay Leaf) Powder.

Storage Instructions:
Store in a cool, dry place, away from direct sunlight to retain its freshness and potency.

Note:
This product is not intended to diagnose, treat, cure, or prevent any disease. Always consult a healthcare professional before introducing any new supplements into your diet.